Botanic Gardens Out to Save the World

  • Tuesday, May 28, 2019
  • 11:45 AM - 1:15 PM
  • The Palm Denver, 1672 Lawrence Street Denver, CO 80202

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The City Club of Denver invites you to join us


Denver Botanic Gardens is a place where many people seek refuge and restoration every day.  It is also a place with an international agenda, national influence, and community-wide impact.  Brian will discuss the surprising reach of the Gardens’ programs and initiatives.


Brian Vogt has been CEO of Denver Botanic Gardens since April 2007. In that time, attendance has grown to 1.37 million per year, programs have been launched to address access to food in urban areas, a comprehensive diversity and inclusion project has been integrated into daily activity, the Center for Global Initiatives was launched focusing on plant research and crop genetics, and an exhibit program has curated works by legends such as Henry Moore, Dale Chihuly and Alexander Calder.  Under his leadership, over $110 million was raised and more than 60 construction projects have been completed including the Mordecai Children’s Garden, a parking complex, the Bonfils-Stanton Visitor Center, the Greenhouse Complex, the Science Pyramid, Ellipse Garden, Steppe Garden, Sensory Garden and Hive Garden Bistro. The capstone project of the Master Development Plan, the Freyer – Newman Center is under construction.  Previous professional experience includes three Cabinet positions for the State of Colorado and President of the South Metro Chamber of Commerce. Vogt serves as President of the Board of the American Public Gardens Association and as Board Treasurer for Plant Select.  He is an active participant with many civic organizations in the Denver area and speaks frequently on intentional culture, adaptation and leadership. He holds a BA in Classical Antiquity from the University of Colorado. 


On the Menu:

(To be ordered after seating)

FIRST COURSE

Classic Caesar Salad

SECOND COURSE

Atlantic Salmon Fillet with roasted red pepper sauce

Chicken Parmigiana

Filet Mignon Medallions with roasted garlic whipped potatoes, green beans and classic bordelaise sauce

FAMILY-STYLE SIDE


Whipped Potatoes

Green Beans aglio e olio

THIRD COURSE

New York Style Cheesecake

Beverage – Ice Tea, Water, Coffee

 

The Palm Denver

1672 Lawrence Street

Denver, CO 80202




City Club of Denver   PO Box 691, Denver, CO 80201
(303) 339-1360
info@cityclubofdenver.org
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